Day Fitter

Day Fitter


Company
Orora
Location
Canning Vale, Western Australia, Australia
Job Type
Full-time
Posted
18 days ago
Via
via LinkedIn
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Job Description
The Role Reporting into the Engineering Lead and working alongside of your fellow Day Fitters from Monday to Friday, 6.45am-3.15pm your responsibilities include, but are not limited to: On-going maintenance of machinery, equipment and services, to assist in meeting or exceeding site objectives (Production, Quality, Spoilage). Actively pursuing mechanical maintenance improvements to achieve production targets and improve plant uptime. Demonstrates an exemplary safety ethic, leading by example and setting standards for the health, safety and wellbeing. Drive a high-quality standards and culture. ย  About You Mechanical Trade Certificate with Advanced Certificate preferred. Experience in high-speed Manufacturing, 24/7 production environments (3-5+ years) Maintenance experience, preventative maintenance planning and corrective maintenance systems Ability to troubleshoot control systems and mechanical faults on equipment. A good understanding of mechanical systems, motors, pumps, conveyors, compressors, air systems. Team player with a proactive attitude and excellent communication skills Be able to meet requirements of Orora's pre-employment medical which includes drug & alcohol testing Why Orora? Overtime available Join a close knit day shift team Discounts available on beverages, health care plans & gyms If you're a reliable fitter who knows their stuff and wants steady work with a great team, we want to hear from you. How to Apply Click onย APPLY NOW.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum hourly wage for casual waiters in Australian restaurants in 2026?
As per the Fair Work Ombudsman, under the Hospitality Industry (General) Award 2020, casual waiters at Level 2 earn a minimum of AU$32.06 per hour including 25% casual loading as of 1 July 2026. The full-time base rate is AU$25.65 per hour for 38 ordinary hours per week. Penalty rates include 175% for Sundays and 225% for public holidays.
Q Which visas allow backpackers to work in Australian restaurants in 2026?
As per the Department of Home Affairs, the Working Holiday Maker visa (subclass 417 or 462) permits work in restaurants for up to 6 months with one employer, extendable to 12 months for regional areas. Application fee is AU$635, with processing times of 16-28 days. Chef roles may qualify for subclass 482 sponsorship if on the skilled occupation list.
Q Do I need qualifications or experience for entry-level kitchen hand jobs in Australian restaurants?
As per the Fair Work Ombudsman, no formal qualifications or prior experience are required for Level 1 kitchen hand roles under the Hospitality Award, with training provided on the job. Progression to higher levels needs demonstrated skills after 3-6 months. Australian citizenship or work rights are mandatory.
Q What documents do I need to provide to start a restaurant job in Australia?
As per the Australian Taxation Office, you must provide a Tax File Number (TFN), obtained free online in 28 days, and proof of right to work such as passport or visa grant notice. Employers require bank details for pay and superannuation fund details for 11.5% contributions as of 2026. ID verification via 100-point check is standard.
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