Restaurant Busser/Foodrunner

Restaurant Busser/Foodrunner

Houston, United States

Company
ALORA Restaurant & Bar
Location
Houston, TX
Job Type
Full-time and Part-time
Salary
13–16 an hour
Posted
4 days ago
Via
via Indeed

Job Description
Overview

We are seeking a dedicated and enthusiastic individual to join our team as a restaurant busser. This role is essential in ensuring that our guests receive exceptional service and a memorable experience. The ideal candidate will possess a strong background in the food industry, with experience in cleaning, food service, and customer interaction. If you have a passion for hospitality and enjoy working in a dynamic environment, we would love to hear from you.

Responsibilities
• Provide excellent customer service by greeting guests and ensuring their needs are met throughout their visit.
• Assist with food preparation and presentation, maintaining high standards of cleanliness and organization in the kitchen.
• Perform bussing duties, clearing tables promptly and efficiently to enhance the dining experience.
• Handle food safely and responsibly, adhering to all health and safety regulations.
• Collaborate with team members to ensure smooth operations during busy periods.
• Maintain cleanliness of dining areas, kitchen spaces, and equipment to uphold hygiene standards.
• Communicate effectively with staff and management to address any guest concerns or special requests.

Requirements
• Previous experience in the food service industry is preferred, including roles in restaurants or catering environments.
• Strong cleaning skills with attention to detail in maintaining cleanliness standards.
• Excellent communication skills to interact positively with guests and team members.
• Experience in hospitality or hotel settings is a plus.
• Ability to work efficiently under pressure while maintaining a friendly demeanor.
• Knowledge of food handling practices is essential for ensuring guest safety.
• A proactive attitude towards teamwork and collaboration within a fast-paced environment. Join us in creating memorable experiences for our guests while working alongside a passionate team dedicated to excellence in service!

Job Types: Full-time, Part-time

Pay: $13.00 - $16.00 per hour

Work Location: In person
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Frequently Asked Questions

Quick answers about Restaurant Jobs in United States

Q What is the federal minimum cash wage for tipped restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the federal minimum cash wage for tipped restaurant servers is $2.13 per hour as of 2026. Employers must ensure that tips combined with the cash wage equal at least $7.25 per hour for each workweek, paying any shortfall directly.
Q What is the salary range for waiters and waitresses in restaurant jobs in the United States in 2026?
According to the Bureau of Labor Statistics, annual wages for waiters and waitresses range from $18,290 at the 10th percentile to $53,650 at the 90th percentile, with a median of $31,380 based on May 2023 Occupational Employment and Wage Statistics data applicable to 2026. The corresponding hourly medians are $8.79 to $25.79, with $15.09 median.
Q What work visa do international applicants need for seasonal restaurant jobs in the US in 2026?
The H-2B nonimmigrant visa permits foreign workers to fill temporary restaurant jobs, subject to a statutory annual cap of 66,000 visas per fiscal year. Employers must first obtain DOL temporary labor certification, then file Form I-129 with USCIS, with petitions processed starting April 1 for FY2026 third quarter.
Q What education or experience is required for entry-level restaurant jobs like servers or cooks?
The Bureau of Labor Statistics reports no formal educational credential is needed for cooks or food and beverage servers, with 29% of restaurant cooks having less than high school education. Training consists of short-term on-the-job instruction under 1 month; no prior experience required for entry-level positions.
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