Various positions
Montreal, CanadaCompany
Mediterranean restaurant
Location
Montreal, Quebec
Job Type
Full-time and Part-time
Salary
$17.75–$28.00 an hour
Posted
13 hours ago
Via
via Indeed
Job Description
Job Overview
We are seeking motivated individuals for various positions within our food service and restaurant operations. These roles are ideal for candidates with a passion for food, customer service, and teamwork. Whether you are experienced in the food industry or looking to start your career, we offer opportunities to grow and develop your skills in a dynamic environment. All positions are paid, including internships, and require a commitment to maintaining high standards of food safety and quality.
Duties
• Prepare and serve food items according to established recipes and standards
• Assist in meal preparation, cooking, and plating to ensure timely service
• Handle food safely and hygienically, adhering to all food safety regulations
• Serve customers with professionalism and courtesy, ensuring a positive dining experience
• Maintain cleanliness of workstations, kitchen equipment, and dining areas
• Follow proper food handling procedures during all stages of meal preparation and service
• Support team members in various tasks as needed to ensure smooth operation of the restaurant or food service area
Skills
• Experience in serving or food preparation is preferred but not required; training will be provided
• Knowledge of cooking techniques and food safety practices is advantageous
• Ability to handle multiple tasks efficiently in a fast-paced environment
• Strong communication skills and a customer-focused attitude
• Basic understanding of food handling regulations and hygiene standards
• Ability to work collaboratively as part of a team in various roles within the establishment
• Flexibility to work different shifts as needed, including weekends or evenings if required
This diverse range of roles offers an excellent opportunity for individuals passionate about the food industry to gain hands-on experience while contributing to a welcoming dining environment.
Job Types: Full-time, Part-time, Permanent
Pay: $17.75-$28.00 per hour
Expected hours: 20 – 40 per week
Benefits:
• Discounted or free food
Work Location: In person
We are seeking motivated individuals for various positions within our food service and restaurant operations. These roles are ideal for candidates with a passion for food, customer service, and teamwork. Whether you are experienced in the food industry or looking to start your career, we offer opportunities to grow and develop your skills in a dynamic environment. All positions are paid, including internships, and require a commitment to maintaining high standards of food safety and quality.
Duties
• Prepare and serve food items according to established recipes and standards
• Assist in meal preparation, cooking, and plating to ensure timely service
• Handle food safely and hygienically, adhering to all food safety regulations
• Serve customers with professionalism and courtesy, ensuring a positive dining experience
• Maintain cleanliness of workstations, kitchen equipment, and dining areas
• Follow proper food handling procedures during all stages of meal preparation and service
• Support team members in various tasks as needed to ensure smooth operation of the restaurant or food service area
Skills
• Experience in serving or food preparation is preferred but not required; training will be provided
• Knowledge of cooking techniques and food safety practices is advantageous
• Ability to handle multiple tasks efficiently in a fast-paced environment
• Strong communication skills and a customer-focused attitude
• Basic understanding of food handling regulations and hygiene standards
• Ability to work collaboratively as part of a team in various roles within the establishment
• Flexibility to work different shifts as needed, including weekends or evenings if required
This diverse range of roles offers an excellent opportunity for individuals passionate about the food industry to gain hands-on experience while contributing to a welcoming dining environment.
Job Types: Full-time, Part-time, Permanent
Pay: $17.75-$28.00 per hour
Expected hours: 20 – 40 per week
Benefits:
• Discounted or free food
Work Location: In person
More Jobs
General Manager for Restaurant Operations
Service Inspired Restaurants · 5 days ago
Hyatt Restaurant Server at Central Park
Hyatt Hotels Corporation · 2 days ago
Calgary General Manager for High-End Dining
Blue Shock Executive Search · 2 days ago
Experienced Server – Downtown Montréal Restaurant
Downtown Montréal Restaurant & Bar · $16.10–$19.75 an hour
· 5 hours ago
Part time assistant-cook
Artigiani Cucina & Pizzeria · 2 days ago
Restaurant Manager - Casual Dining
JRoss Hospitality Recruiters · 21 hours ago
Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage, applicable to restaurant servers, is $18.90 per hour effective October 1, 2026. Servers must be paid this rate for all hours worked, with tips considered additional income not offsetting the minimum. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
What is the average hourly wage range for cooks in restaurants across Canada in 2026?
According to Job Bank, Government of Canada, restaurant cooks (NOC 63200) earn low wages of $16.75 per hour, median $20.25 per hour, and high wages of $28.50 per hour nationally in 2026. These figures are based on recent labour market data adjusted for inflation. Entry-level cooks start near the low end with experience pushing towards median or higher.
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
Immigration, Refugees and Citizenship Canada requires most foreign restaurant servers to obtain an employer-specific work permit, which needs a positive Labour Market Impact Assessment (LMIA) from the employer first. The application fee is $155 CAD per person, with processing times averaging 14 weeks in 2026. Open work permits are rare for this occupation unless under specific programs like International Experience Canada.
What education or experience is needed for entry-level restaurant server jobs in Canada?
Job Bank, Government of Canada, indicates no formal education is required for restaurant servers (NOC 65200), with most positions needing less than secondary school and on-the-job training. Previous customer service experience of 6-12 months is typically preferred but not mandatory for entry-level roles. A high school diploma may be an asset in urban areas.
Latest Articles
