Calgary General Manager for High-End Dining

Calgary General Manager for High-End Dining

Calgary, Canada

Company
Blue Shock Executive Search
Location
Calgary, AB
Job Type
Full-time
Posted
2 days ago
Via
via BeBee

Job Description
Join Blue Shock Executive Search and lead a high-end restaurant opening in Calgary. We are searching for a hands-on General Manager to create a memorable dining atmosphere and establish a strong team. The role involves not just managerial tasks but also crafting a polished, guest-centric environment.

You will partner closely with the Chef, ensuring seamless service between the front and back of house. Your leadership will set standards that resonate with both teams and guests, ultimately shaping the restaurant’s reputation within Calgary. Key Responsibilities:
• Guide full restaurant opening from start to finish
• Build and nurture an effective service team
• Drive guest engagement and service excellence
• Manage financial performance and profitability
• Foster a strong food and wine culture Requirements:
• Experience as a General Manager in upscale settings
• Successful prior restaurant opening roles
• Expertise in food and wine service
• Strong P&L understanding and management skills
• Demonstrated passion for outstanding hospitality Drive a new high-end dining experience and establish compelling service standards in Calgary.
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Frequently Asked Questions

Quick answers about Restaurant Jobs in Canada

Q What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage, applicable to restaurant servers, is $18.90 per hour effective October 1, 2026. Servers must be paid this rate for all hours worked, with tips considered additional income not offsetting the minimum. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
Q What is the average hourly wage range for cooks in restaurants across Canada in 2026?
According to Job Bank, Government of Canada, restaurant cooks (NOC 63200) earn low wages of $16.75 per hour, median $20.25 per hour, and high wages of $28.50 per hour nationally in 2026. These figures are based on recent labour market data adjusted for inflation. Entry-level cooks start near the low end with experience pushing towards median or higher.
Q What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
Immigration, Refugees and Citizenship Canada requires most foreign restaurant servers to obtain an employer-specific work permit, which needs a positive Labour Market Impact Assessment (LMIA) from the employer first. The application fee is $155 CAD per person, with processing times averaging 14 weeks in 2026. Open work permits are rare for this occupation unless under specific programs like International Experience Canada.
Q What education or experience is needed for entry-level restaurant server jobs in Canada?
Job Bank, Government of Canada, indicates no formal education is required for restaurant servers (NOC 65200), with most positions needing less than secondary school and on-the-job training. Previous customer service experience of 6-12 months is typically preferred but not mandatory for entry-level roles. A high school diploma may be an asset in urban areas.
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