Restaurant Floor Manager
Ottawa, CanadaCompany
Aquatopia Water Garden Conservatory
Location
Ottawa, ON
Job Type
Part-time
Posted
4 days ago
Via
via BeBee
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Job Description
• *Company Description
Located just outside of Ottawa, Aquatopia Conservatory is a unique tropical greenhouse venue offering an immersive experience surrounded by lush greenery, koi ponds, and exotic plants. Known for hosting weddings, corporate events, and private functions, Aquatopia delivers exceptional guest experiences in a one-of-a-kind setting. Our team is passionate about hospitality, teamwork, and creating memorable moments for every guest.
⸻
Role Description
We are seeking a dedicated and dynamic Part-Time Floor Manager to join our team on-site in Ottawa, ON. The Floor Manager will oversee front-of-house operations during events and service periods, ensuring seamless execution and an exceptional guest experience.
This role is hands-on and requires strong leadership on the floor, the ability to think quickly, and a commitment to maintaining Aquatopia’s high service standards. Responsibilities include supervising staff, coordinating service flow, supporting food and beverage operations, and resolving guest concerns in a professional and timely manner.
⸻
Key Responsibilities
• Lead and supervise front-of-house team during events and service
• Ensure exceptional guest service and overall satisfaction
• Coordinate with kitchen and bar teams to ensure smooth service flow
• Manage staffing levels and support team performance on shift
• Handle guest inquiries and resolve issues promptly and professionally
• Assist with inventory oversight and event setup/teardown as needed
• Maintain cleanliness, organization, and adherence to company standards
⸻
Qualifications
• Strong customer service and guest relations skills
• Excellent communication and leadership abilities
• Previous experience in a supervisory role within hospitality or events
• Solid understanding of food and beverage service standards
• Ability to thrive in a fast-paced, event-driven environment
• Strong problem-solving and organizational skills
• Availability to work evenings, weekends, and late-night events
• Smart Serve certification (or willingness to obtain) is an asset
• Post-secondary education in hospitality or related field is an asset**
Located just outside of Ottawa, Aquatopia Conservatory is a unique tropical greenhouse venue offering an immersive experience surrounded by lush greenery, koi ponds, and exotic plants. Known for hosting weddings, corporate events, and private functions, Aquatopia delivers exceptional guest experiences in a one-of-a-kind setting. Our team is passionate about hospitality, teamwork, and creating memorable moments for every guest.
⸻
Role Description
We are seeking a dedicated and dynamic Part-Time Floor Manager to join our team on-site in Ottawa, ON. The Floor Manager will oversee front-of-house operations during events and service periods, ensuring seamless execution and an exceptional guest experience.
This role is hands-on and requires strong leadership on the floor, the ability to think quickly, and a commitment to maintaining Aquatopia’s high service standards. Responsibilities include supervising staff, coordinating service flow, supporting food and beverage operations, and resolving guest concerns in a professional and timely manner.
⸻
Key Responsibilities
• Lead and supervise front-of-house team during events and service
• Ensure exceptional guest service and overall satisfaction
• Coordinate with kitchen and bar teams to ensure smooth service flow
• Manage staffing levels and support team performance on shift
• Handle guest inquiries and resolve issues promptly and professionally
• Assist with inventory oversight and event setup/teardown as needed
• Maintain cleanliness, organization, and adherence to company standards
⸻
Qualifications
• Strong customer service and guest relations skills
• Excellent communication and leadership abilities
• Previous experience in a supervisory role within hospitality or events
• Solid understanding of food and beverage service standards
• Ability to thrive in a fast-paced, event-driven environment
• Strong problem-solving and organizational skills
• Availability to work evenings, weekends, and late-night events
• Smart Serve certification (or willingness to obtain) is an asset
• Post-secondary education in hospitality or related field is an asset**
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage, applicable to restaurant servers, is $18.90 per hour effective October 1, 2026. Servers must be paid this rate for all hours worked, with tips considered additional income not offsetting the minimum. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
What is the average hourly wage range for cooks in restaurants across Canada in 2026?
According to Job Bank, Government of Canada, restaurant cooks (NOC 63200) earn low wages of $16.75 per hour, median $20.25 per hour, and high wages of $28.50 per hour nationally in 2026. These figures are based on recent labour market data adjusted for inflation. Entry-level cooks start near the low end with experience pushing towards median or higher.
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
Immigration, Refugees and Citizenship Canada requires most foreign restaurant servers to obtain an employer-specific work permit, which needs a positive Labour Market Impact Assessment (LMIA) from the employer first. The application fee is $155 CAD per person, with processing times averaging 14 weeks in 2026. Open work permits are rare for this occupation unless under specific programs like International Experience Canada.
What education or experience is needed for entry-level restaurant server jobs in Canada?
Job Bank, Government of Canada, indicates no formal education is required for restaurant servers (NOC 65200), with most positions needing less than secondary school and on-the-job training. Previous customer service experience of 6-12 months is typically preferred but not mandatory for entry-level roles. A high school diploma may be an asset in urban areas.
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