HIRING for the Summer! - Charbar Roof Top Patio & Event Servers
Calgary, CanadaCompany
charbar Restaurant
Location
Calgary, AB
Job Type
Part-time
Posted
3 days ago
Via
via Indeed
Apply On
Job Description
If you love the variety of working events & outdoors, taking care of people and have a passion for creating amazing hospitality experiences -
WHO WE ARE LOOKING FOR:
• Patio & Event Servers
• Craft Cocktail bartenders
• Line Cooks
• Server Assistants & Hosts
• Dishwashers
JOB TYPE: Seasonal opportunities - Full-time, Part-time
About Us:
Charbar, Simmons Roof Top Bar & Charbar Events is a dining destination! We are looking for talented individuals to grow with our team. If you enjoy an elevated dining experience in a casual and fun work environment, have an appreciation for Argentine wood-fired cuisine & culture, and share our love for craft beer, small production wines and curated cocktails, then we would love to meet you!
THE RESTAURANT:
Located in East Village and housed in the historical Simmons Building along the Bow River, Charbar & Simmons Roof Top Bar are spearheaded by executive Chef Ricardo with the support of co-owners and Top Chef chefs Connie DeSousa and John Jackson. One of Canada's best restaurants partners with Sidewalk Citizen Bakery and Phil & Sebastian Coffee Roasters to create a collaborative and communal destination.
Charbar restaurant features cuts of ultra-dry aged Alberta beef and an ocean wise seafood raw bar, that spills out onto the open-air riverfront patios with views of the bow river. At its heart is a custom-made Argentine wood-fired grill honoring the art of asado and the culinary inspirations of Spain and Italy.
The restaurant’s every detail transports the authenticity and soul of local, farm-fresh producers and their flavorful ingredients to downtown’s most energetic restaurants and bars!
Job Types: Full-time, Part-time
Part-time hours: 24 per week
Pay: $15.00 per hour
Benefits:
• Company events
• Discounted or free food
• Store discount
Work Location: In person
WHO WE ARE LOOKING FOR:
• Patio & Event Servers
• Craft Cocktail bartenders
• Line Cooks
• Server Assistants & Hosts
• Dishwashers
JOB TYPE: Seasonal opportunities - Full-time, Part-time
About Us:
Charbar, Simmons Roof Top Bar & Charbar Events is a dining destination! We are looking for talented individuals to grow with our team. If you enjoy an elevated dining experience in a casual and fun work environment, have an appreciation for Argentine wood-fired cuisine & culture, and share our love for craft beer, small production wines and curated cocktails, then we would love to meet you!
THE RESTAURANT:
Located in East Village and housed in the historical Simmons Building along the Bow River, Charbar & Simmons Roof Top Bar are spearheaded by executive Chef Ricardo with the support of co-owners and Top Chef chefs Connie DeSousa and John Jackson. One of Canada's best restaurants partners with Sidewalk Citizen Bakery and Phil & Sebastian Coffee Roasters to create a collaborative and communal destination.
Charbar restaurant features cuts of ultra-dry aged Alberta beef and an ocean wise seafood raw bar, that spills out onto the open-air riverfront patios with views of the bow river. At its heart is a custom-made Argentine wood-fired grill honoring the art of asado and the culinary inspirations of Spain and Italy.
The restaurant’s every detail transports the authenticity and soul of local, farm-fresh producers and their flavorful ingredients to downtown’s most energetic restaurants and bars!
Job Types: Full-time, Part-time
Part-time hours: 24 per week
Pay: $15.00 per hour
Benefits:
• Company events
• Discounted or free food
• Store discount
Work Location: In person
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage, applicable to restaurant servers, is $18.90 per hour effective October 1, 2026. Servers must be paid this rate for all hours worked, with tips considered additional income not offsetting the minimum. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
What is the average hourly wage range for cooks in restaurants across Canada in 2026?
According to Job Bank, Government of Canada, restaurant cooks (NOC 63200) earn low wages of $16.75 per hour, median $20.25 per hour, and high wages of $28.50 per hour nationally in 2026. These figures are based on recent labour market data adjusted for inflation. Entry-level cooks start near the low end with experience pushing towards median or higher.
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
Immigration, Refugees and Citizenship Canada requires most foreign restaurant servers to obtain an employer-specific work permit, which needs a positive Labour Market Impact Assessment (LMIA) from the employer first. The application fee is $155 CAD per person, with processing times averaging 14 weeks in 2026. Open work permits are rare for this occupation unless under specific programs like International Experience Canada.
What education or experience is needed for entry-level restaurant server jobs in Canada?
Job Bank, Government of Canada, indicates no formal education is required for restaurant servers (NOC 65200), with most positions needing less than secondary school and on-the-job training. Previous customer service experience of 6-12 months is typically preferred but not mandatory for entry-level roles. A high school diploma may be an asset in urban areas.
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