Restaurant supervisor
Montreal, CanadaCompany
Hôtel Holiday Inn & Suites Montréal Centre-Ville Ouest
Location
Montreal, Quebec
Job Type
Full-time
Via
via HotellerieJobs
Job Description
We are actively seeking a charismatic, motivated, and bilingual candidate to fill the Food and Beverage Supervisor position.
What the establishment offers you:
· Benefits and reduced rates for travel at Holiday Inn hotels
· Free parking
· Dry cleaning service
· Group insurance
· RRSP retirement plan
· Training program
The Food and Beverage Supervisor reports directly to the Food and Beverage Manager. They are responsible for overseeing the daily operations of food and beverage outlets, including the restaurant, banquets, room service, lounge bar, and Café counter, ensuring that the service standards established by Rimap Hospitality Services and Holiday Inn are upheld and that customer expectations are exceeded.
What the establishment offers you:
· Benefits and reduced rates for travel at Holiday Inn hotels
· Free parking
· Dry cleaning service
· Group insurance
· RRSP retirement plan
· Training program
The Food and Beverage Supervisor reports directly to the Food and Beverage Manager. They are responsible for overseeing the daily operations of food and beverage outlets, including the restaurant, banquets, room service, lounge bar, and Café counter, ensuring that the service standards established by Rimap Hospitality Services and Holiday Inn are upheld and that customer expectations are exceeded.
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Frequently Asked Questions
Quick answers about Restaurant Jobs in Canada
What is the minimum wage for restaurant servers in Ontario in 2026?
As per the Ontario Ministry of Labour, Immigration, Training and Skills Development, the general minimum wage, applicable to restaurant servers, is $18.90 per hour effective October 1, 2026. Servers must be paid this rate for all hours worked, with tips considered additional income not offsetting the minimum. Overtime is paid at 1.5 times the regular rate after 44 hours per week.
What is the average hourly wage range for cooks in restaurants across Canada in 2026?
According to Job Bank, Government of Canada, restaurant cooks (NOC 63200) earn low wages of $16.75 per hour, median $20.25 per hour, and high wages of $28.50 per hour nationally in 2026. These figures are based on recent labour market data adjusted for inflation. Entry-level cooks start near the low end with experience pushing towards median or higher.
What work permit is required for a foreigner to work as a restaurant server in Canada in 2026?
Immigration, Refugees and Citizenship Canada requires most foreign restaurant servers to obtain an employer-specific work permit, which needs a positive Labour Market Impact Assessment (LMIA) from the employer first. The application fee is $155 CAD per person, with processing times averaging 14 weeks in 2026. Open work permits are rare for this occupation unless under specific programs like International Experience Canada.
What education or experience is needed for entry-level restaurant server jobs in Canada?
Job Bank, Government of Canada, indicates no formal education is required for restaurant servers (NOC 65200), with most positions needing less than secondary school and on-the-job training. Previous customer service experience of 6-12 months is typically preferred but not mandatory for entry-level roles. A high school diploma may be an asset in urban areas.
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